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Butter Chicken With Rice

Butter Chicken With Rice


After much experimentation this is by far the best Butter Chicken recipe I have found. It is creamy and full of flavour with plenty of tender pieces of chicken (after marinating it in spices and yoghurt overnight) It has to be the most popular choice for families too! 

Ingredients: Tomatoes, tomato paste, Indian spices, natural yoghurt, garlic, ginger, ghee, chicken.

  • Instructions

    Butter Chicken is cooked on the day of delivery, refrigerate immediately and consume in 3 days or freeze for later consumption.